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From coffee to cocktails,
unwind at the counter

Welcome to the Café & Bar.
In the daytime, the aroma of freshly brewed coffee greets you,
while in the evening, the sound of cocktail shakers fills the air.
Perfect for meetings with someone, the counter seats offer a spacious and open feeling
with the high ceilings with an impressive large pot still.

Our coffee is a hotel’s own original blend, brewed with the pure waters of Hokkaido,
using carefully selected beans.
Original cocktails themed around the local area feature new items each season.

The Shiribeshi region is also known for its vibrant sake tourism, with various alcoholic beverages such as wine, craft beer, gin, whiskey, and sake being produced in the area.
Our menu offers a selection of popular bottles and rare drinks, carefully curated for your enjoyment.

Opening Hours

11:30 - 22:00
(Last order: Food menu 20:30,
Beverage menu 21:45)

NUMBER OF SEATS

17

INQUIRIES

+ 81 136 55 6110 or email us at restaurant@nisekohanazono.nikkostyle.jp

Fluffy just like the powder snow..

"conayuqi" has arrived.

"conayuqi"(meaning Powder Snow in Japanese), the popular new-textured dessert, is now available on our café & bar menu!
Experience the light, fluffy frozen milk (milk shaved ice) made with fresh Hokkaido milk, instantly frozen at -35°C to create a texture reminiscent of the powder snow at Niseko Hanazono.
Paired with fragrant honey jelly, this treat promises a delightful burst of flavor.
Now you can enjoy this exclusive dessert, usually found in Tokyo or Sapporo, right here at our Cafe & Bar. Don’t miss the chance to indulge in this special treat!

conayuqi – Hokkaido Milk Shaved Ice with Hokkaido Honey Jelly ¥1,000 (tax and service charge included)

Available during 11:30 - 22:00 (Last Order 20:30) at Cafe & Bar


Café or Bar in your style

At our Café & Bar, enjoy freshly brewed coffee during the day and indulge in original cocktails or carefully selected local spirits in the evening, all in a relaxed atmosphere.
The counter seats, marked by the pot still under the open ceiling, are perfect for a casual meet-up. With a DJ booth nearby, why not listen to the hotel’s original music, which changes with the time of day?
From the large windows, you can watch the changing views throughout the day, and on nights when there are fireworks at the resort, this spot offers a prime view. Find your favorite seat and relax in your style.

Coffee Experience

One of the hotel’s special offerings is our coffee. While you can enjoy it in your room or at the buffet during your stay, a cup at the café & bar feels a little more special.

Our original blend is made from "Sky Colombia," beans grown in high-altitude regions, specifically from areas with limited production. This premium coffee is cultivated in locations closer to the sky, where the large temperature difference between day and night allows the beans to mature slowly, concentrating their rich flavors. The balance of its sweet aroma and full-bodied, rich taste is exceptional, enhanced by the clear waters of Niseko.

We brew our coffee using the "Hikari (Lights) Syphon," a stylish and sophisticated brewing method. Enjoy the sensory experience as you watch the coffee being prepared in this elegant design. The delicious flavor satisfies your taste buds, while the rich aroma and extraction sounds engage your sense of smell and hearing. The gentle light of the halogen heater will soothe your eyes. Come and experience a café time that refreshes all your senses.

Taste the local spirit born from Mother Nature of Hokkaido

Alcohol menu is lined with a carefully curated selection of vintage cocktails, original cocktails, wines, champagnes, and other fine items chosen by our expert bartenders.

The Shiribeshi region is renowned for its sake tourism, with a variety of distilleries producing local craft beer, gin, sake, Yoichi wine, and whiskey. Surrounded by rich nature, fresh air, and the pure waters of Mt. Yotei, this area produces exceptional spirits, and you may even encounter exclusive, limited-edition drinks.

Indulge in popular sweets from various regions!

Under the theme of "Hokkaido Sweets Selection," we are offering popular sweets from across Japan at our Café & Bar.

Featured treats include the Hokkaido milk shaved ice "conayuqi," which became a sensation in Tokyo’s Shibuya and Sapporo, the "Fuwa Can" made with strawberries, chiffon cake, and whipped cream, and the "Egg Pudding" from Shimokawa Abe Poultry Farm.
Now, you can enjoy these local delights without having to travel!

How about a rewarding treat paired with a delicious cup of coffee?

Nikko Style Niseko HANAZONO | Official Website
328-51, Iwaobetsu, Kutchan-cho,
Abuta-gun, Hokkaido
Japan, 044-0082
Phone: +81 136 55 6110
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Nikko Style Niseko
Hanazono
328-51, Iwaobetsu, Kutchan-cho,
Abuta-gun, Hokkaido
Japan, 044-0082
Phone: +81 136 55 6110
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